ABOUT OUR BBQ

Perfection takes time. The secret… patience. At Woody’s BBQ in Green Cove Springs, Florida, we take the art of BBQ quite seriously. That’s why every day for nearly four decades, we’ve been slow-cooking our BBQ for hours on end to deliver that signature fall-off-the-bone tenderness and melt-in-your-mouth smoky flavor to every patron, every time. Rather than cut corners, we regularly slice into perfectly prepared slabs of ribs, beef brisket, BBQ chicken, grilled prime rib, smoked pork and more, all featuring our iconic smoke ring with just the right amount of crispy charred bark.

The “Woody” in Woody’s Bar-B-Q is co-founder Woody Mills who – along with his partner, Yolanda Mills-Mawman – took a dog-eared collection of his mother’s recipes that grew from one BBQ restaurant in Green Cove Springs, Florida to a thriving network of locations throughout the Sunshine State and beyond – each with its own special hometown atmosphere. We invite you to pull up a chair and enjoy our BBQ service founded in Southern Hospitality paired with a menu showcasing comfort food recipes that have stood the test of time in Green Cove Springs, Florida.

ABOUT GREEN COVE SPRINGS, FLORIDA

Located along the St. Johns River in Northeast Florida, Green Cove Springs offers visitors a welcoming community filled with rich history, outdoor adventures and local flavor.

Home to Lee Field during World War II, the area served as an airfield and port, the Military Museum of Northeast Florida continues to keep those stories alive.

From the riverfront Spring Park  to the popular 150-acre Camp Chowenwaw County Park, home to cabins, campsites and hiking trails along Black Creek, visitors can explore their outdoor passions in Green Cove Springs.

Along Walnut Street, enjoy a hands-on class at The Art Room, shop antiques and admire what’s new at the Cowabunga Comics and Art Gallery.

For a taste of local cuisine, enjoy a cup of locally-brewed Brass Tacks Roasters coffee at Spring Park Coffee.